MODIFIED BRASSICA PLANTS WITH INCREASED SEED OIL CONTENT
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Jul 7, 2015
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Jul 8, 2014
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Methods and means are provided to increase the seed oil content of Brassica plants by preventing feedback inhibition by phosphoenolpyruvate (PEP) of a pyrophosphate-dependent phosphofructokinase (PPi-PFK) present in cells of seeds or embryos of these plants, in various manners, including by providing feedback insensitive or less sensitive PPi-PFK.
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