Probiotic Fortified Food Products and Methods of Manufacture
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United States of America Patent
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Jun 22, 2017
app pub date -
Jun 22, 2015
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Jun 25, 2014
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Abstract
The invention includes a method of manufacturing a probiotic fortified food product characterised by the step of applying a composition inoculated with at least one probiotic organism to at least one portion of the surface of the food product, wherein the composition includes a base which is fully milk derived and/or includes components inherently found in milk.
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