Koji starter for fermentation, koji for fermentation, and seasoning

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United States of America Patent

PATENT NO 10609943
SERIAL NO

15312463

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Abstract

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A seed koji (Aspergillus starter) for brewing is provided. The seed koji is obtained by inoculating koji mold(s) belonging to an Aspergillus genus into a seed koji raw material, where the seed koji raw material is a pea.

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Patent Owner(s)

Patent OwnerAddress
KIKKOMAN CORPORATION250 NODA NODA-SHI CHIBA 2788601 ?2788601

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Inventor(s)

Inventor Name Address # of filed Patents Total Citations
Nakahara, Takeharu Noda, JP 14 18
Shiga, Kazuki Noda, JP 5 17
Shinozaki, Yohei Noda, JP 1 0
Yamazaki, Tatsuya Noda, JP 148 2058

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