Blended Cheese and Meat Product
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United States of America Patent
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Issued Date -
Mar 17, 2016
app pub date -
Sep 12, 2014
filing date -
Sep 12, 2014
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Abstract
A pasteurized and blended cheese product containing fatty meat is described. The product includes a portion of natural cheese or a mixture of natural cheeses and an amount of meat provided as inclusions dispersed in the portion of the natural cheese or mixture of natural cheeses. The blended meat and cheese product includes low levels of emulsifying salts to stabilize the meat fat and moisture form the meat, but yet retain the organoleptic characteristics of natural cheese.
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