ENRICHED FISH FILLETS

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United States of America Patent

APP PUB NO 20160058059A1
SERIAL NO

14838176

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ATTORNEY / AGENT: (SPONSORED)

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Abstract

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Fish bone can be ground into nano-scale particles and then mixed with surimi to form a marinade that can be injected into boneless fish fillets or otherwise added to boneless fish fillets to increase the highly bioavailable dietary calcium content, reduce drip loss and cook loss, improve yield, demonstrate improved texture after frozen storage, and/or provide other benefits. The reintroduction of fish bone back into boneless fish fillets can utilize a conventionally discarded natural resource and reduce waste.

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Patent Owner(s)

Patent OwnerAddress
OREGON STATE UNIVERSITYA312 KERR ADMINISTRATION BUILDING CORVALLIS OR 97331

International Classification(s)

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  • 2015 Application Filing Year
  • A23L Class
  • 1664 Applications Filed
  • 880 Patents Issued To-Date
  • 52.89 % Issued To-Date
Click to zoom InYear of Issuance% of Matters IssuedCumulative IssuancesYearly Issuances201520162017201820192020202120222023202420250255075100

Inventor(s)

Inventor Name Address # of filed Patents Total Citations
Hunt, Angela L Newport, US 1 1
Park, Jae W Warrenton, US 5 396
Yin, Tao Corvallis, US 18 116

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  • 1 Citation Count
  • A23L Class
  • 34 % this patent is cited more than
  • 9 Age
Citation count rangeNumber of patents cited in rangeNumber of patents cited in various citation count ranges238415368301 - 1011 - 2021 - 3031 - 400255075100125150175200225250275300325350375400425450

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