METHOD FOR PRODUCING FOOD USING PRICKLY PEAR CACTUS FRUIT
Number of patents in Portfolio can not be more than 2000
United States of America Patent
Stats
-
N/A
Issued Date -
Aug 13, 2015
app pub date -
Dec 5, 2012
filing date -
Dec 20, 2011
priority date (Note) -
Abandoned
status (Latency Note)
Importance
Abstract
A method for producing a food using an Opuntia Ficus-indica fruit includes an acid dough preparation step by using an ingredient including an Opuntia Ficus-indica fruit, a liquid starter preparation step by mixing flour with the acidic dough, a main dough preparation step by adding grain powder, flour, and salt to the liquid starter, a fermentation step, and a food producing step, wherein the acidic dough preparation step includes a mixing step, a stirring step, and an aging step. According to the method including above features, a food using Opuntia Ficus-indica fruit, which is particularly effective on diabetes mellitus and so forth, can be quickly and efficiently prepared.
First Claim
Family
International Classification(s)
Cited Art Landscape
Patent Citation Ranking
Recipient Email Address
Recipient Email Address
Comment
Recipient Email Address
Add to Portfolio(s)
To add this patent to one, or more, of your portfolios, simply click the add button.
This Patent is in these Portfolios:
Add to additional portfolios:
Last Refreshed On:
Changes done successfully