Oil and fat composition

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United States of America Patent

PATENT NO 10721942
APP PUB NO 20140065284A1
SERIAL NO

14072163

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Abstract

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An oil and fat composition is provided which can reduce cooked odors without using an additive such as emulsifier. The oil and fat composition includes an oil and fat produced by oxidizing a fresh oil and fat so that a difference in anisidine value before and after the oxidation is 0.5 to 350, and an edible oil and fat. An added anisidine value of the oil and fat composition is 0.07 to 350 and is further calculated by the following formula: added anisidine value=(anisidine value after oxidation−anisidine value before oxidation)×[additive amount (wt. %)].

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Patent Owner(s)

Patent OwnerAddress
J-OIL MILLS INCTOKYO

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Inventor(s)

Inventor Name Address # of filed Patents Total Citations
Arai, Masahiro Tokyo, JP 131 1875
Hagiri, Hiroatsu Tokyo, JP 3 2
Hanajiri, Tsutomu Tokyo, JP 2 2
Yamada, Yuzo Tokyo, JP 23 27

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