Baked goods-like texture without baking
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United States of America Patent
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Aug 20, 2019
Grant Date -
Jul 2, 2015
app pub date -
Dec 23, 2014
filing date -
Mar 11, 2011
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Abstract
Compositions and methods for preparing a multi-texture, non-baked foodstuff having a first component with a first soluble solids ratio; and a second component with a second soluble solids ratio, wherein the second component is a non-baked foodstuff having at least 1% weight fraction of particulate matter having a particle size of about at least 100 μm, including at least one setting agent and at least one texture-modifying particulate ingredient and having a gel strength of about at least 100 and a liquid weight fraction of about at least 35%.
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