Cold juice clarification process
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United States of America Patent
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Oct 25, 2016
Grant Date -
Apr 16, 2015
app pub date -
Aug 11, 2014
filing date -
Oct 15, 2013
priority date (Note) -
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Abstract
A process for cold clarification of juice is described. A sugar cane or beet juice clarification process to clarify raw juice by means of deaeration of fresh raw juice, addition of milk or lime, anionic and/or cationic flocculants, particularly together with a carbonating process, addition of phosphoric acid and then passing the juice through activated carbon bed is described. The process eliminates the need to heat the juice at any stage thus making it more cost effective, energy saving and gives better yield in terms of quality and quantity both. The recycling of defecated, carbonated and phosphated filtered juice and carbonated and phosphated mud that reduces the consumption of lime, CO2 and phosphoric acid up to some extent is described.
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