METHOD FOR PRODUCING CARROT PECTIN

Number of patents in Portfolio can not be more than 2000

United States of America Patent

APP PUB NO 20150017316A1
SERIAL NO

14372654

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Abstract

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Disclosed is a method for producing carrot pectin wherein carrot is extracted with water at a temperature of below 100° C. under conditions with a pH of between 2 and 5, inclusive. The carrot pectin obtained by this production method exhibits excellent dispersion stability for proteins in a wide pH range.

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Patent Owner(s)

Patent OwnerAddress
FUJI OIL COMPANY LIMITED1-5 NISHISHINSAIBASHI 2-CHOME CHUO-KU OSAKA-SHI OSAKA 5420086

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Inventor(s)

Inventor Name Address # of filed Patents Total Citations
Nakamura, Akihiro Tsukubamirai-shi, JP 200 1969
Tobe, Junko Tsukubamirai-shi, JP 11 15

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