Apparatus For Maintaining The Temperature Of Syrup Through Use Of A Heat Sink
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United States of America Patent
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Issued Date -
Dec 11, 2014
app pub date -
Mar 24, 2014
filing date -
Jun 5, 2013
priority date (Note) -
Abandoned
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Abstract
An apparatus used in drop-in, under the counter beverage dispense systems for maintaining the temperature of a syrup by utilizing a heat sink. The apparatus consists of a delivery system that can produce a finished drink product at temperatures between 32 to 40 degrees (F.). The apparatus utilizes the conductive cooling of an ice bin through a heat sink to maintain the temperature of a diluent and syrup product at or near 32 degrees (F.).
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