Methods for Improving Fruit Production and Fruit Quality

Number of patents in Portfolio can not be more than 2000

United States of America Patent

APP PUB NO 20140206540A1
SERIAL NO

14173438

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ATTORNEY / AGENT: (SPONSORED)

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Abstract

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Disclosed herein are methods for improving fruit production or fruit quality in fruit trees, such as decreasing cold damage, increasing fruit size, increasing fruit quality, and/or increasing fruit set. In some embodiments, the disclosed methods include methods of decreasing cold damage to a fruit tree including applying an effective amount of a composition including DL-β-aminobutyric acid to the fruit tree, thereby decreasing cold damage, for example as compared to a control. In other embodiments, the disclosed methods include methods of increasing fruit size or fruit quality of fruit from a fruit tree, including applying an effective amount of a composition including prohexadione-calcium to the fruit tree after anthesis, thereby increasing fruit size or fruit quality, for example as compared to a control. In further embodiments, the disclosed methods include methods of increasing fruit size of fruit from a fruit tree or increasing fruit set of a fruit tree including applying an effective amount of a composition including 4-chlorophenoxyacetic acid to the fruit tree, thereby increasing fruit size or fruit set, for example as compared to a control.

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Patent Owner(s)

Patent OwnerAddress
WASHINGTON STATE UNIVERSITYLIGHTY 280/286 PO BOX 641060 PULLMAN WA 99164-1060

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Inventor(s)

Inventor Name Address # of filed Patents Total Citations
Whiting, Matthew D Prosser, US 2 1
Zhang, Caixi Shanghai, CN 2 1

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