APPARATUS AND METHODS FOR COOKING FUNNEL CAKE
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United States of America Patent
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Issued Date -
Apr 10, 2014
app pub date -
Oct 5, 2012
filing date -
Oct 5, 2012
priority date (Note) -
Abandoned
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Abstract
A funnel cake mold preferably has multiple mold cavities, each with opposed slotted ends for releasably receiving a stick extending from within the cavity and outwardly from both ends. The mold is placed in a hot oil fryer and funnel cake batter is poured into each cavity where it is partially cooked around the stick. The sticks and partially cooked cake is removed from the mold and remain in the oil for final cooking. Preliminarily, sticks are oriented on a floating frame, each stick in register with a mold cavity pressed down over the sticks to releasably retain them in a respective cavity. The cake on a stick can then be handled and eaten from the stick. Methods are disclosed.
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