STEAMED BUN QUALITY IMPROVING AGENT AND USE THEREOF

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United States of America Patent

APP PUB NO 20140037790A1
SERIAL NO

14001591

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ATTORNEY / AGENT: (SPONSORED)

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Abstract

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The present invention is intended to provide a quality improving agent useful for improving the quality of steamed buns, and a quality improving agent containing glucoamylase. The quality improving agent preferably has low protease activity.

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Patent Owner(s)

Patent OwnerAddress
AMANO ENZYME INCNO 1 JINDING 2 NO 7 JINZHONG COUNTY NAGOYA JAPAN NAGOYA CITY AICHI

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Inventor(s)

Inventor Name Address # of filed Patents Total Citations
Sato, Kimihiko Kakamigahara-shi, JP 59 653
Xu, Qinglong Kakamigahara-shi, JP 2 0
Yamaguchi, Shotaro Kakamigahara-shi, JP 63 284

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