MILK PROTEIN CONCENTRATES

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United States of America Patent

APP PUB NO 20130287892A1
SERIAL NO

13460034

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ATTORNEY / AGENT: (SPONSORED)

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Abstract

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A method for making a milk protein concentrate can comprise heating a liquid milk composition at near its natural pH to a temperature that causes the whey protein in the milk to bind to the casein in the milk to form protein aggregates. After cooling, the liquid milk composition can be subjected to membrane filtration using a membrane filter having a large pore size. The protein aggregates are retained to yield a milk protein concentrate. The concentrate can be further treated to provide a concentrate having a lowered lactose content.

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Patent Owner(s)

Patent OwnerAddress
HORMEL FOODS CORPORATION1 HORMEL PLACE AUSTIN MN 55912-3680

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Inventor(s)

Inventor Name Address # of filed Patents Total Citations
Knights, Ralph J Benicia, US 5 53

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