Edible Surface-Modifying Particles and Methods for Their Manufacture

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United States of America Patent

APP PUB NO 20120288590A1
SERIAL NO

13371892

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ATTORNEY / AGENT: (SPONSORED)

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Abstract

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Disclosed is an edible surface-modifying particle precursor composition for preparing edible surface-modifying particles that includes one or more starches resulting in a total amylose content from the starches of about 0.1% to about 20% of the total weight of the composition. The composition also includes a ground cereal in amounts of about 10% to about 40% of the total weight of the composition; and water. Disclosed also are coated food substrates bearing such edible surface-modifying particles, and methods for making food products using the edible surface-modifying particles.

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Patent Owner(s)

Patent OwnerAddress
DURAFIZZ LLC35 SPINELLI PLACE CAMBRIDGE MA 02138

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Inventor(s)

Inventor Name Address # of filed Patents Total Citations
Courville, George Winchester, US 4 10
Fortin, Lauren Stow, US 4 24
Soane, David S Chestnut Hill, US 253 7662

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