FOOD COMPOSITION WITH REINFORCED OR ENHANCED SALTY TASTE AND COMPOSITION CONTAINING POTASSIUM CHLORIDE WITH SUPPRESSED OFFENSIVE TASTE
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United States of America Patent
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Issued Date -
Aug 9, 2012
app pub date -
Sep 30, 2010
filing date -
Oct 2, 2009
priority date (Note) -
Abandoned
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Abstract
This invention provides a means for reinforcing or enhancing the salty taste of sodium chloride in a food composition and a means for suppressing the offensive taste in a composition containing potassium chloride. This invention relates to a food composition with a reinforced or enhanced salty taste realized with the addition of potassium chloride and acetic acid and/or lactic acid into a food composition containing sodium chloride. This invention also relates to a composition supplemented with potassium chloride capable of suppressing an offensive taste originating from potassium to which at least one selected from glutamic acid and aspartic acid has been added.
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