Methods and Compositions for Increasing Storage-Life of Fruit

Number of patents in Portfolio can not be more than 2000

United States of America Patent

APP PUB NO 20110191902A1
SERIAL NO

13060257

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Abstract

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The invention provides methods and compositions for producing plants with fruit having increased post-harvest storage life, the method comprising reducing the expression or activity in the plant, of a polypeptide with the amino acid sequence of SEQ ID NO: 1, or a variant of the polypeptide. The invention provides host cells, plant cells and plants transformed with the polynucleotides of the invention. The invention also provides methods for selecting plants with fruit having increased post-harvest storage life. The invention also provides plants produced and selected by the methods of the invention.

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Patent Owner(s)

Patent OwnerAddress
THE NEW ZEALAND INSTITUTE FOR PLANT AND FOOD RESEARCH LIMITED120 MOUNT ALBERT RD AUCKLAND

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Inventor(s)

Inventor Name Address # of filed Patents Total Citations
Atkinson, Ross Graham Auckland, NZ 3 1
Gunaseelan, Kularajathevan Auckland, NZ 2 1
Schaffer, Robert James Auckland, NZ 3 13
Schröder, Roswitha Auckland, NZ 1 1

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