Process for Manufacturing a Sport Beer
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United States of America Patent
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Issued Date -
Mar 10, 2011
app pub date -
Aug 31, 2010
filing date -
Sep 1, 2009
priority date (Note) -
Abandoned
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Abstract
The invention relates to a process for manufacturing a sport beer comprising addition of a malt enzyme before and/or after fermentation. This low-calorie sport beer is directed at physically active people, particularly as part of a body-conscious nutrition programme.
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