Food Flavoring System and Method
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United States of America Patent
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app pub date -
Aug 21, 2009
filing date -
Jun 12, 2008
priority date (Note) -
Abandoned
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Abstract
The system and method of the present invention includes three parts. Uppermost is a mesh tray on which to rest the food items being cooked. Under the mesh tray is a tray having openings formed therein. Under the tray with openings formed therein is a solid tray. Materials which emit a scent when heated which will permeate the food items being cooked are placed between the bottom of the tray with openings formed therein and the top of the solid tray.
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