Gelling Agent for Low Calorie Gels
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United States of America Patent
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Issued Date -
Jan 22, 2009
app pub date -
Oct 12, 2005
filing date -
Oct 13, 2004
priority date (Note) -
Abandoned
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Abstract
A gelling system characterised in that it is a combination of a primary pectin and at least one secondary pectin. The primary pectin has a content of free acids (Degree of Free Acids, DFA) in the range of 50-80% and the combination comprises at least 5% by weight of said secondary pectin. The gelling system is suitable for gelation of low soluble solids products having SS % of less than about 30.
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