Porous Carbon Material Impregnated With a Liquid By-Product of Amino Acid Fermentation
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May 17, 2007
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Nov 19, 2004
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Abstract
The present invention provides a porous carbon material which has been impregnated with a liquid by-product of an amino acid fermentation. The impregnated porous carbon material is effective as a countermeasure against soil injury and plant physiological disorders, and promotes the growth of plants from planting to harvest, and even is useful in continuous cropping.
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