Watermelon Varieties Having Altered Sugar Ratios
Number of patents in Portfolio can not be more than 2000
United States of America Patent
Stats
-
N/A
Issued Date -
Sep 20, 2007
app pub date -
Feb 5, 2004
filing date -
Feb 5, 2004
priority date (Note) -
Abandoned
status (Latency Note)
Importance
Abstract
The present invention relates to watermelon varieties producing fruit with altered sugar ratios having superior taste characteristics. Specifically, the present invention provides watermelon varieties producing fruit having fructose content of at least 50% of the total soluble sugar; varieties producing fruit having sucrose content of at least 65% of the total soluble sugar; and varieties producing fruit having a combined fructose and sucrose content of at least 90% of the total soluble sugar. The present invention further relates to the use of said varieties for the production of watermelons for the fresh and processed fruit market.
First Claim
Family
International Classification(s)
Cited Art Landscape
Patent Citation Ranking
Recipient Email Address
Recipient Email Address
Comment
Recipient Email Address
Add to Portfolio(s)
To add this patent to one, or more, of your portfolios, simply click the add button.
This Patent is in these Portfolios:
Add to additional portfolios:
Last Refreshed On:
Changes done successfully