Potato based food product

Number of patents in Portfolio can not be more than 2000

United States of America Patent

APP PUB NO 20070098875A1
SERIAL NO

10549738

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Abstract

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The present invention provides a method of preparing a potato based food product comprising the steps of: processing potatoes into potato articles having a desired size and shape, blanching said potato articles, dipping said blanched potato articles in a solution to prevent non-enzymic oxidation of the potato articles, drying said potato articles, coating said potato articles in an emulsion containing starch, oil, salt and colouring, introducing said coated articles into a hot air environment; and removing said articles from said hot air environment.

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Patent Owner(s)

Patent OwnerAddress
MCCAIN FOODS LIMITED8800 MAIN ST FLORENCEVILLE-BRISTOL E7L 1B2

International Classification(s)

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  • 2004 Application Filing Year
  • A23L Class
  • 466 Applications Filed
  • 182 Patents Issued To-Date
  • 39.06 % Issued To-Date
Click to zoom InYear of Issuance% of Matters IssuedCumulative IssuancesYearly Issuances200420052006200720082009201020112012201320142015201620170255075100

Inventor(s)

Inventor Name Address # of filed Patents Total Citations
Howard, John G KING'S LYNN, NORFOLK, GB 9 203
Hume, Pamela Scarborough, GB 4 10

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  • 2 Citation Count
  • A23L Class
  • 4.84 % this patent is cited more than
  • 18 Age
Citation count rangeNumber of patents cited in rangeNumber of patents cited in various citation count ranges1518275161641101 - 1011 - 2021 - 3031 - 4041 - 5051 - 6061 - 700102030405060708090100110120130140150160170180190200

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