Process for producing hop glume polyphenol

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United States of America Patent

APP PUB NO 20060251760A1
SERIAL NO

10538790

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Abstract

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It is intended to provide a process for efficiently producing highly purified hop bract polyphenol using hop bract as the starting material, and foods, drinks, cosmetics and drugs with the use of the highly purified hop bract polyphenol. Namely, a process for producing hop polyphenol which comprises extracting hop bract with an aqueous alcohol solution, concentrating the extract to give a residual alcohol concentration of 0.5 to 2% and then centrifuging and/or filtering the concentrate. This polyphenol is usable in foods, drinks, cosmetics, drugs, etc.

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Patent Owner(s)

Patent OwnerAddress
ASAHI BREWERIES LTDTOKYO 104-8323

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Inventor(s)

Inventor Name Address # of filed Patents Total Citations
Kanda, Tomomasa Ibaraki, JP 11 70
Tagashira, Motoyuki Ibaraki, JP 14 24

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