IMPROVEMENTS TO THE BITTERING OF BEER
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United States of America Patent
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app pub date -
May 4, 2006
filing date -
Jun 30, 2000
priority date (Note) -
Abandoned
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Abstract
Iso-.alpha.-acids and reduced iso-.alpha.-acids in their free acids states are converted into mobile resins by the addition of concentrated solutions of alkali metal hydroxides. A food compatible viscosity reducer is added to reduce viscosity and also discourage phase separation during storage. The products may be used in brewing for the bittering of beer and are most effectively used in an apparatus that automatically blends the product with water and injects the resultant, aqueous solution into beer.
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