Method for producing meat extract

Number of patents in Portfolio can not be more than 2000

United States of America Patent

APP PUB NO 20060062893A1
SERIAL NO

10540655

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ATTORNEY / AGENT: (SPONSORED)

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Abstract

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The present invention relates to a method for improving the preservation of a meat extract, which comprises a step for adding an emulsifier and a step for UHT sterilization, and also relates to a process for producing a meat extract, which comprises a step for adding an emulsifier and a step for UHT sterilization. The present invention also relates to a meat extract that is obtained by the process for producing thereof.

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Patent Owner(s)

Patent OwnerAddress
KYOWA HAKKO FOOD SPECIALTIES CO LTDTOKYO TOKYO METROPOLIS

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Inventor(s)

Inventor Name Address # of filed Patents Total Citations
Fujimoto, Akihito Ibaraki, JP 6 1
Miyamoto, Takahisa Fukuoka, JP 49 1304
Nakayama, Motokazu Tochigi, JP 12 23
Watanabe, Makoto Yamaguchi, JP 386 3408

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