Method of preparing a milk polar lipid and a sphingolipid enriched concentrate
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United States of America Patent
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Issued Date -
Mar 11, 2004
app pub date -
Feb 21, 2003
filing date -
Feb 21, 2002
priority date (Note) -
Abandoned
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Abstract
A method of processing a composition that includes proteins and lipids, the method including transforming at least some of the proteins and at least some of the lipids originally present in the composition into protein residuals and lipid residuals and concentrating sphingolipids in a fraction following the transformation.
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