Sauce or soup made from water
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United States of America Patent
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N/A
Issued Date -
Feb 28, 2002
app pub date -
Mar 22, 2001
filing date -
Mar 22, 2000
priority date (Note) -
Abandoned
status (Latency Note)
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Abstract
A sauce or soup comprising water, a pre-prepared dairy product, at least one taste carrier and preferably at least one binding agent, wherein the pre-prepared dairy product contains at least 60% cream and at least 0.5% gelatin. In accordance with a preferred embodiment the pre-prepared dairy product consists only of cream and gelatin.
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