Fermented birch sap and method for producing it

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United States of America Patent

PATENT NO 12121607
APP PUB NO 20210177734A1
SERIAL NO

17256522

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Abstract

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The present invention relates to a fermented birch sap and a method for producing it, wherein the fermented birch sap is obtained by fermentation using birch sap as a substrate and Inonotus obliquus as a strain; the method comprises the step of fermentation using birch sap as a substrate and Inonotus obliquus as a strain.

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Patent Owner(s)

Patent OwnerAddress
ZHEJIANG YANGSHENGTANG INSTITUTE OF NATURAL MEDICATION CO LTDBUILDING 1 181 GEYAZHUANG ZHUANTANG STREET XIHU DISTRICT HANGZHOU CITY ZHEJIANG PROVINCE 310024 HANGZHOU CITY ZHEJIANG PROVINCE 310024

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Inventor(s)

Inventor Name Address # of filed Patents Total Citations
Duan, Yingyi Hangzhou, CN 1 0
Hong, Tao Hangzhou, CN 135 1640
Wang, Xinyue Hangzhou, CN 65 76

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