Dynamically delivering fat and flavor potentiators to foods and methods of use thereof

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United States of America Patent

PATENT NO 12121047
APP PUB NO 20230404123A1
SERIAL NO

18335809

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Abstract

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A method and product comprising mixing at least one oil to a converted methylcellulose polymer to result in a methylcellulose polymer-oil mixture, mixing at least one hydrocolloid to the methylcellulose polymer-oil mixture and heating the methylcellulose polymer-oil mixture to result in a microgel structure; and entrapping at least one flavor potentiator within the microgel structure to result in a peptide-infused microgel structure.

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Patent Owner(s)

Patent OwnerAddress
BOTANY AL INCAUSTIN TX

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Inventor(s)

Inventor Name Address # of filed Patents Total Citations
Aimutis, William Austin, US 4 6
Dykes, Charles Austin, US 3 10
Thoen, Christiaan Austin, US 2 0

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