Nutritional compositions comprising hydrolyzed protein and a modified fat system and uses thereof

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United States of America Patent

PATENT NO 11129404
APP PUB NO 20190014807A1
SERIAL NO

16066585

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Abstract

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Disclosed embodiments provide nutritional compositions and methods of enhancing maturation of an infant's brain. The methods include the step of administering to the infant a nutritional composition comprising a protein with a degree of hydrolysis of 10% to 75% in combination with at least one of a monoglyceride, a free fatty acid, a salt of a free fatty acid, a phospholipid, and cholesterol.

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Patent Owner(s)

Patent OwnerAddress
ABBOTT LABORATORIES100 ABBOTT PARK ROAD ABBOTT PARK IL 60064

International Classification(s)

Inventor(s)

Inventor Name Address # of filed Patents Total Citations
Das, Tapas Worthington, US 39 1319
Johns, Paul Columbus, US 30 122
Lai, Chron-Si Blacklick, US 40 370
Vurma, Mustafa Dublin, US 21 9

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