Hypoglycemic composition and preparation method thereof
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United States of America
Stats
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Feb 18, 2020
Grant Date -
Feb 22, 2018
app pub date -
Jan 13, 2017
filing date -
Jan 13, 2017
priority date (Note) -
In Force
status (Latency Note)
Importance
Abstract
The present invention provides a hypoglycemic composition and preparation method thereof, wherein the hypoglycemic composition comprises 1-99 parts by weight of anise oil and 1-99 parts by weight of onion oil. Compared with the prior art, the anise oil in the hypoglycemic composition of the present invention can inhibit aldose reductase and α-glucosidase. The active ingredients of onion oil are sulfonylurea butyric acid and volatile substances containing sulfur including alliin, allylpropyl disulfide, S-allylcysteine sulfoxide (SACS) and so on, which prevent insulin from being destroyed by oxidation-reduction equilibrium. Anise oil and onion oil act synergistically to facilitate the hypoglycemic effect; moreover, anise oil and onion oil can be both used as medicine and food, and have no side effect.
First Claim
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Family
International Classification(s)
- 2017 Application Filing Year
- C11B Class
- 277 Applications Filed
- 183 Patents Issued To-Date
- 66.07 % Issued To-Date
Cited Art Landscape
Patent Citation Ranking
- 0 Citation Count
- C11B Class
- 0 % this patent is cited more than
- 5 Age
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| Fee | Large entity fee | small entity fee | micro entity fee | due date |
|---|---|---|---|---|
| 7.5 Year Payment | $3600.00 | $1800.00 | $900.00 | Aug 18, 2027 |
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