Process for obtaining a sucrose-flavored additive
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United States of America Patent
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May 14, 2019
Grant Date -
Oct 20, 2016
app pub date -
Nov 28, 2014
filing date -
Nov 28, 2013
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Abstract
The invention for which the protection is requested consists of a procedure for extracting a flavoring without caloric value based on sugar cane concentrates of the intermediate honeys and molasses obtained from sugar extraction by the sugar mills, which is mixed with artificial high yield sweeteners, where said additive provides said high yield sweeteners with the flavor of sugar cane.
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