Jennifer L Tomey
Inventor
Stats
- 5 US patents issued
- 9 US Applications filed
- most recent filing
This is official USPTO record data
Details
- 5 US Patents Issued
- 9 US Applications Filed
- 55 Total Citation Count
- Apr 5, 2005 Most Recent Filing
- Aug 20, 2003 Earliest Filing
Work History
| Patent Owner | Applications Filed | Year |
|---|---|---|
| KRAFT FOODS HOLDINGS, INC. | 1
| 2005
|
| KRAFT FOODS GLOBAL BRANDS LLC | 4
| 2005
|
| KRAFT FOODS GROUP BRANDS LLC | 2
8 | 2003
2005 |
Inventor Addresses
| Address | Duration |
|---|---|
| Merom, IN | Nov 10, 05 - Oct 05, 06 |
| Merom, IN, US | Feb 10, 09 - Dec 28, 10 |
| Sun Prairie, WI | Jan 30, 07 - Jan 30, 07 |
| Sun Prairie, WI, US | Feb 24, 05 - Feb 24, 05 |
| Thompsons Station, TN, US | Jan 18, 11 - Jan 18, 11 |
Technology Profile
| Technology | Matters | |
|---|---|---|
| A22C: | PROCESSING MEAT, POULTRY, OR FISH | 1 |
| A23C: | DAIRY PRODUCTS, e.g. MILK, BUTTER, CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF | 1 |
| A23L: | FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT | 6 |
Patents / Publication
| Patents / Publication # | Year of Publication / Issued | Title | Citations |
|---|---|---|---|
| 7871655 | 2011 | Method and apparatus for accelerating formation of functional meat mixtures | 3 |
| 7857500 | 2010 | Apparatus for vacuum-less meat processing | 2 |
| 7731998 | 2010 | Method for reducing protein exudate on meat product | 6 |
| 7488502 | 2009 | Method of making processed meat products | 9 |
| 7169421 | 2007 | Method of making processed meat products | 7 |
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