Filip Tintchev
Inventor
Stats
- 0 US patents issued
- 3 US Applications filed
- most recent filing
This is official USPTO record data
Details
- 0 US Patents Issued
- 3 US Applications Filed
- 6 Total Citation Count
- Apr 26, 2017 Most Recent Filing
- Dec 21, 2012 Earliest Filing
Work History
Patent Owner | Applications Filed | Year |
---|---|---|
MCAIRLAID'S VLIESSTOFFE GMBH | 1
| 2012
|
Inventor Addresses
Address | Duration |
---|---|
Duderstadt, DE | Jul 18, 13 - Feb 25, 25 |
Technology Profile
Technology | Matters | |
---|---|---|
A23B: | PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS | 1 |
A23L: | FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT | 1 |
B01D: | SEPARATION | 2 |
Patents / Publication
Patents / Publication # | Year of Publication / Issued | Title | Citations |
---|---|---|---|
12232503 | 2025 | Method for maturing meat | 0 |
10883734 | 2021 | Moisture regulating element for use in packaging | 0 |
2017/0356,662 | 2017 | Moisture Regulating Element for Use In Packaging | 0 |
2016/0058,021 | 2016 | METHOD FOR MATURING MEAT | 3 |
2013/0180,120 | 2013 | Moisture Regulating Element for Use In Packaging | 2 |
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