Arie Gerrit Terdu

Inventor

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Work History

Patent OwnerApplications FiledYear
DSM IP ASSETS B.V.
1
1
2
1
1
1
2007
2008
2009
2013
2014
2015

Inventor Addresses

AddressDuration
Echt, NLMay 29, 14 - Dec 31, 15
Strijen, NLMar 18, 10 - Apr 11, 17

Technology Profile

Technology Matters
A21D: TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH FOR BAKING, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF 5
A23C: DAIRY PRODUCTS, e.g. MILK, BUTTER, CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF 2
A23L: FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT 2

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Patents / Publication

Patents / Publication #Year of Publication / IssuedTitleCitations
96155872017Method to produce cake1
2015/0373,9992015COMBINATION OF AN ALPHA-AMYLASE AND A G4-FORMING AMYLASE1
2015/0313,2432015NOVEL METHOD TO PRODUCE CAKE0
2014/0147,5522014LIPASES WITH HIGH SPECIFICITY TOWARDS SHORT CHAIN FATTY ACIDS AND USES THEREOF4
86371012014Lipases with high specificity towards short chain fatty acids and uses thereof3

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