Greg J Sykes
Inventor
Stats
- 2 US patents issued
- 3 US Applications filed
- most recent filing
This is official USPTO record data
Details
- 2 US Patents Issued
- 3 US Applications Filed
- 16 Total Citation Count
- Mar 3, 2014 Most Recent Filing
- Oct 29, 2007 Earliest Filing
Work History
Patent Owner | Applications Filed | Year |
---|---|---|
THE HILLSHIRE BRANDS COMPANY | 1
2 2 | 2007
2010 2014 |
Inventor Addresses
Address | Duration |
---|---|
Cincinnati, OH | Jun 19, 08 - Jun 19, 08 |
Cincinnati, OH, US | Jul 14, 11 - Dec 29, 15 |
Technology Profile
Technology | Matters | |
---|---|---|
A23B: | PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS | 2 |
A23L: | FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT | 3 |
A47J: | KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES | 1 |
Patents / Publication
Patents / Publication # | Year of Publication / Issued | Title | Citations |
---|---|---|---|
9220288 | 2015 | System and method for conditioning food product | 0 |
2014/0205,724 | 2014 | SYSTEM AND METHOD FOR CONDITIONING FOOD PRODUCT | 0 |
8697161 | 2014 | System and method for conditioning food product | 1 |
2011/0171,357 | 2011 | SYSTEM AND METHOD FOR CONDITIONING FOOD PRODUCT | 2 |
2008/0145,495 | 2008 | System and method for conditioning food product | 4 |
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