Lucas K Shay
Inventor
Stats
- 8 US patents issued
- 8 US Applications filed
- most recent filing
This is official USPTO record data
Details
- 8 US Patents Issued
- 8 US Applications Filed
- 59 Total Citation Count
- Nov 19, 1990 Most Recent Filing
- Sep 9, 1981 Earliest Filing
Work History
| Patent Owner | Applications Filed | Year |
|---|---|---|
| Phillips Petroleum Company | 1
| 1983
|
| BURNS PHILP FOOD INC. | 1
2 1 1 2 | 1981
1983 1984 1985 1990 |
Inventor Addresses
| Address | Duration |
|---|---|
| Bartlesville, OK | Mar 27, 84 - Jan 05, 93 |
Technology Profile
| Technology | Matters | |
|---|---|---|
| A23D: | EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS | 2 |
| A23J: | PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS | 2 |
| A23L: | FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT | 4 |
Patents / Publication
| Patents / Publication # | Year of Publication / Issued | Title | Citations |
|---|---|---|---|
| 5177003 | 1993 | Flavored protein products derived from Candida utilis | 2 |
| 5071762 | 1991 | Enhancing the flavor of protein products derived from microorganisms | 4 |
| 4707449 | 1987 | Pichia pastoris yeast strains of enhanced tryptophan content | 3 |
| 4601986 | 1986 | Protein product of reduced nucleic acid content and low allergenicity | 12 |
| 4564523 | 1986 | Functional protein products | 0 |
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