Yoshimi MAKABE
Inventor
Stats
- 0 US patents issued
- 3 US Applications filed
- most recent filing
This is official USPTO record data
Details
- 0 US Patents Issued
- 3 US Applications Filed
- 1 Total Citation Count
- Sep 8, 2022 Most Recent Filing
- Jun 16, 2017 Earliest Filing
Work History
No Work History Available.Inventor Addresses
Address | Duration |
---|---|
Hachioji-shi, Tokyo, JP | Dec 12, 24 - Dec 12, 24 |
Odawara-shi, JP | May 06, 21 - May 06, 21 |
Odawara-shi, Kanagawa, JP | Oct 10, 19 - Oct 10, 19 |
Technology Profile
Technology | Matters | |
---|---|---|
A23C: | DAIRY PRODUCTS, e.g. MILK, BUTTER, CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF | 3 |
A23L: | FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT | 2 |
C07G: | COMPOUNDS OF UNKNOWN CONSTITUTION | 1 |
Patents / Publication
Patents / Publication # | Year of Publication / Issued | Title | Citations |
---|---|---|---|
2024/0407,380 | 2024 | ACTIC ACID BACTERIUM, LACTIC ACID BACTERIUM STARTER, FERMENTED MILK, METHOD FOR PRODUCING FERMENTED MILK, AND METHOD FOR SCREENING LACTIC ACID BACTERIUM | 0 |
2021/0127,696 | 2021 | STREPTOCOCCUS THERMOPHILUS FERMENTATION PROMOTING AGENT | 0 |
2019/0307,140 | 2019 | STREPTOCOCCUS THERMOPHILUS FERMENTATION PROMOTING AGENT | 1 |
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