Paul Lechevalier
Inventor
Stats
- 2 US patents issued
- 2 US Applications filed
- most recent filing
This is official USPTO record data
Details
- 2 US Patents Issued
- 2 US Applications Filed
- 12 Total Citation Count
- May 20, 2013 Most Recent Filing
- Jun 25, 2009 Earliest Filing
Work History
| Patent Owner | Applications Filed | Year |
|---|---|---|
| BARRY CALLEBAUT AG | 2
2 | 2009
2013 |
Inventor Addresses
| Address | Duration |
|---|---|
| Louviers Cedex, FR | Jun 17, 10 - Aug 18, 15 |
Technology Profile
| Technology | Matters | |
|---|---|---|
| A21D: | TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH FOR BAKING, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF | 1 |
| A23C: | DAIRY PRODUCTS, e.g. MILK, BUTTER, CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF | 1 |
| A23G: | COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF | 2 |
Patents / Publication
| Patents / Publication # | Year of Publication / Issued | Title | Citations |
|---|---|---|---|
| 9107430 | 2015 | Process for producing red or purple cocoa-derived material | 0 |
| 2013/0251,858 | 2013 | COMPOSITION | 2 |
| 8460739 | 2013 | Process for making red or purple cocoa material | 1 |
| 2010/0151,087 | 2010 | Composition | 6 |
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