Yasuo Katta

Inventor

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Work History

Patent OwnerApplications FiledYear
MATSUTANI CHEMICAL INDUSTRY CO., LTD.
1
2
1
2
2
2
2
2
1
2
1990
1992
1994
2002
2005
2006
2008
2009
2014
2015
WM. WRIGLEY JR. COMPANY
2
2
2
2002
2005
2009

Inventor Addresses

AddressDuration
Akashi, JPMar 22, 11 - Nov 27, 18
Akashi-shi, Hyogo, JPSep 29, 16 - Sep 29, 16
Akashi-shi, JPAug 24, 06 - Oct 01, 15
Hyogo, JPNov 15, 94 - Dec 05, 95
Hyogo-ken, JPNov 26, 96 - Nov 26, 96
Itami, JPJan 19, 16 - Jan 19, 16
Itami-shi, JPDec 30, 10 - Dec 30, 10
Kago-gun, JPJun 04, 09 - Feb 14, 12
Kako-gun, JPOct 09, 03 - Mar 17, 09
Kawanishi, JPJan 03, 95 - Jan 03, 95

Technology Profile

Technology Matters
A21D: TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH FOR BAKING, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF 1
A23F: COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF 1
A23G: COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF 3

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Patents / Publication

Patents / Publication #Year of Publication / IssuedTitleCitations
101366672018Thickening composition and method for producing same0
2016/0278,4072016THICKENING COMPOSITION AND METHOD FOR PRODUCING SAME0
93533922016Method for producing indigestible dextrin1
92377652016Non-digestible hydroxypropyl starch hydrolysate, method for production thereof and food and beverage0
2015/0275,2532015METHOD FOR PRODUCING INDIGESTIBLE DEXTRIN0

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