John A Brown
Inventor
Stats
- 13 US patents issued
- 27 US Applications filed
- most recent filing
This is official USPTO record data
Details
- 13 US Patents Issued
- 27 US Applications Filed
- 364 Total Citation Count
- Oct 15, 2013 Most Recent Filing
- Oct 19, 1978 Earliest Filing
Work History
Patent Owner | Applications Filed | Year |
---|---|---|
JOHN A. BROWN AND MICHAEL C. VAHRENWALD | 1
| 1987
|
Kepner Plastics Fabricators, Inc. | 1
1 2 2 1 1 | 1994
2002 2007 2010 2012 2013 |
Numol Corporation | 1
| 1978
|
OMEGA OPTICAL, 3 GROVE ST. BRATTLEBORO VT 05301, A CORP. OF VERMONT | 1
| 1989
|
BROWN, JOHN A. | 1
| 1987
|
SOLAE, LLC | 3
3 1 | 2009
2011 2013 |
THE BOEING COMPANY | 2
1 2 2 2 | 2001
2002 2006 2010 2011 |
The United States of America as represented by the Secretary of the Air Force | 1
| 1979
|
KEPNER PLASTICS FABRICATORS | 1
| 2000
|
Chroma Technology Corporation | 1
| 1989
|
Omega Optical, Inc. | 1
| 1989
|
Inventor Addresses
Address | Duration |
---|---|
2604 Mountain Rd., Bartlesville, OK 74003 | Jan 13, 87 - Jan 13, 87 |
612 Agape Way, Fort Collins, CO 80524 | Oct 17, 89 - Oct 17, 89 |
Berkeley Heights, NJ | Dec 22, 92 - Dec 22, 92 |
Festus, MO, US | Jul 14, 11 - May 22, 14 |
Kettering, OH | Sep 30, 80 - Sep 30, 80 |
Lomita, CA | - |
Lomita, CA, US | Jan 04, 11 - Feb 13, 14 |
Otley, GB2 | Mar 29, 83 - Mar 29, 83 |
Redondo Beach, CA | Jan 02, 96 - Feb 24, 05 |
Snohomish, WA | Apr 22, 04 - May 15, 08 |
Snohomish, WA, US | Oct 16, 03 - Apr 09, 13 |
St. Louis, MO, US | Aug 13, 15 - Oct 01, 15 |
Technology Profile
Technology | Matters | |
---|---|---|
A21D: | TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH FOR BAKING, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF | 2 |
A23C: | DAIRY PRODUCTS, e.g. MILK, BUTTER, CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF | 3 |
A23D: | EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS | 2 |
Patents / Publication
Patents / Publication # | Year of Publication / Issued | Title | Citations |
---|---|---|---|
2015/0272,170 | 2015 | FOAMING AGENT FOR USE IN FOOD COMPOSITIONS | 0 |
2015/0223,498 | 2015 | EMULSIFYING AGENT FOR USE IN FOOD COMPOSITIONS | 5 |
2014/0141,127 | 2014 | BEVERAGE COMPOSITIONS COMPRISING SOY WHEY PROTEINS THAT HAVE BEEN ISOLATED FROM PROCESSING STREAMS | 5 |
2014/0134,316 | 2014 | DESSERT COMPOSITIONS COMPRISING SOY WHEY PROTEINS THAT HAVE BEEN ISOLATED FROM PROCESSING STREAMS | 6 |
2014/0127,381 | 2014 | LIQUID FOOD COMPOSITIONS COMPRISING SOY WHEY PROTEINS THAT HAVE BEEN ISOLATED FROM PROCESSING STREAMS | 0 |
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