Janos Bodor
Inventor
Stats
- 25 US patents issued
- 32 US Applications filed
- most recent filing
This is official USPTO record data
Details
- 25 US Patents Issued
- 32 US Applications Filed
- 517 Total Citation Count
- Oct 23, 2006 Most Recent Filing
- Nov 16, 1979 Earliest Filing
Work History
| Patent Owner | Applications Filed | Year |
|---|---|---|
| LBI ACQUISITION CORPORATION | 1
| 1992
|
| Lipton; Thomas J. | 1
| 1997
|
| SLIM-FAST FOODS COMPANY, DIVISION OF CONOPCO, INC. | 3
| 2004
|
| THOMAS J. LIPTON, INC. | 1
1 1 1 | 1997
1998 2000 2001 |
| UNILEVER BESTFOODS, NORTH AMERICA, DIVISION OF CONOPCO, INC. | 1
2 2 | 2001
2002 2003 |
| CONOPCO, INC., D/B/A UNILEVER | 2
3 1 | 2003
2005 2006 |
| Lever Brothers Company | 1
1 1 2 1 1 1 | 1979
1980 1982 1984 1985 1986 1987 |
| UNILEVER PATENT HOLDINGS B.V. | 1
1 1 | 1994
1996 1999 |
| UNILEVER HOME & PERSONAL CARE USA, DIVISION OF CONOPCO, INC. | 1
| 2003
|
| Van den Bergh Foods Co., Division of Conopco, Inc. | 1
2 1 1 2 | 1989
1992 1993 1995 1996 |
| PENNANT FOODS COMPANY | 1
1 | 1996
2001 |
Inventor Addresses
| Address | Duration |
|---|---|
| Prins Hendriklaan 38, Rijswijk, NL | Dec 17, 96 - Dec 17, 96 |
| Rijswijk, NL | Jun 20, 89 - Aug 02, 01 |
| Rijswijk, NZ | Aug 28, 90 - Aug 28, 90 |
| The Hague, NL | May 06, 86 - Apr 07, 87 |
| Vlaardingen, NL | Apr 20, 99 - Oct 15, 09 |
| Voorburg, NL | Dec 15, 81 - Mar 20, 84 |
Technology Profile
| Technology | Matters | |
|---|---|---|
| A21D: | TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH FOR BAKING, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF | 1 |
| A23C: | DAIRY PRODUCTS, e.g. MILK, BUTTER, CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF | 5 |
| A23D: | EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS | 15 |
Patents / Publication
| Patents / Publication # | Year of Publication / Issued | Title | Citations |
|---|---|---|---|
| 2009/0258,133 | 2009 | Mayonnaise Product and a Process for Preparing It | 3 |
| 7455866 | 2008 | Process for preserving roasted vegetables | 1 |
| 7442400 | 2008 | Egg replacer composition and method for making a bakery product therewith | 0 |
| 2008/0118,610 | 2008 | Method for Preparing a Food Product and a Pack Containing Frozen or Chilled Semi-Finished Food Product | 0 |
| 2005/0233,045 | 2005 | Satiety enhancing food compositions | 3 |
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