MARUHA NICHIRO CORPORATION

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Patent Activity in the Last 10 Years

Technologies

Intl Class Technology Matters Rank in Class
 
 
 
A61K PREPARATIONS FOR MEDICAL, DENTAL, OR TOILET PURPOSES 13242
 
 
 
C12N MICRO-ORGANISMS OR ENZYMES; COMPOSITIONS THEREOF 5162
 
 
 
A23L FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT 460
 
 
 
C07K PEPTIDES 4132
 
 
 
C12P FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE 495
 
 
 
G01N INVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIR CHEMICAL OR PHYSICAL PROPERTIES 3203
 
 
 
A22C PROCESSING MEAT, POULTRY, OR FISH 129
 
 
 
A23B PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS 116
 
 
 
A23J PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS 119
 
 
 
A23K FODDER130

Top Patents (by citation)

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Recent Publications

Publication # Title Filing Date Pub Date Intl Class
2017/0354,177 ANTIFUNGAL COMPOSITION COMPRISING ANTIFUNGAL PEPTIDE AND TERPENE ALCOHOLSep 01, 15Dec 14, 17[A61K, A23L, A61Q, C07K]
2017/0211,037 METHODS FOR PRODUCING BROWN ALGAE OF REDUCED IODINE CONTENTSep 29, 15Jul 27, 17[A61K, C12N]
2016/0194,355 DIPEPTIDYL PEPTIDASE-IV (DPPIV), INHIBITORY PEPTIDE COMPOUND, COMPOSITION CONTAINING THE SAME, AND PRODUCTION METHOD FOR THE SAMEMay 19, 14Jul 07, 16[C12P, C07K]
2015/0359,235 METHOD FOR PRODUCING FROZEN MINCED FISH MEAT EXCELLENT IN FROZEN-STATE STORAGE STABILITYJan 20, 14Dec 17, 15[C09K, A23L, A23B]

Recent Patents

Patent # Title Filing Date Issue Date Intl Class
9868764 Dipeptidyl peptidase-IV (DPPIV), inhibitory peptide compound, composition containing the same, and production method for the sameMay 19, 14Jan 16, 18[A61K, C12P, A23L, C12N, A23K, C07K]
9693996 Chlorophyll c containing degranulation suppressorMar 07, 17Jul 04, 17[A61K]
9636326 Chlorophyll c containing degranulation suppressorDec 28, 12May 02, 17[A61K, A23L]
9486496 Anti periodontitis-causing microorganism agent and medical or dental materials using the sameDec 21, 09Nov 08, 16[A61K, C07H, A61P, C07K]
9372155 Roe maturity determination deviceNov 01, 10Jun 21, 16[H04N, G01N, A01K, A22C]
8765427 Ethanol production from mannitol using yeastFeb 29, 12Jul 01, 14[C12P]
8715977 Ethanol production from ocean biomassAug 25, 10May 06, 14[C07H, C12Q, C12P, C12N]
8569261 Vascular protecting agent having salt-absorption inhibitory activityAug 29, 11Oct 29, 13[A61K]
8399014 Physiologically active complex comprising protamine and/or salt therefor and an acidic macromolecular substance, and use thereofDec 24, 09Mar 19, 13[A61K, A23L]
8377696 Highly sensitive method for detecting protein in foodApr 04, 08Feb 19, 13[G01N]

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Expired/Abandoned/Withdrawn Patents

Patent # Title Status Filing Date Issue/Pub Date Intl Class
2014/0242,653 METHOD FOR PRODUCING PYRUVIC ACID FROM ALGINIC ACIDAbandonedFeb 25, 14Aug 28, 14[C12P]
2012/0251,674 WRAPPED FRIED FOODAbandonedMar 30, 12Oct 04, 12[A23L, A21D]

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