KRAFT FOOD INGREDIENTS CORPORATION

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Patent Activity in the Last 10 Years

Technologies

Intl Class Technology Matters Rank in Class
 
 
 
A23D EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS 124
 
 
 
C11B PRODUCING, e.g. BY PRESSING RAW MATERIALS OR BY EXTRACTION FROM WASTE MATERIALS, REFINING OR PRESERVING FATS, FATTY SUBSTANCES, e.g. LANOLIN, FATTY OILS OR WAXES; ESSENTIAL OILS; PERFUMES 124
 
 
 
C12P FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE 198

Top Patents (by citation)

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Recent Publications

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Recent Patents

Patent # Title Filing Date Issue Date Intl Class
5288619 Enzymatic method for preparing transesterified oilsJun 11, 92Feb 22, 94[C12P, A23D]
5091116 Methods for treatment of edible oilsMar 27, 91Feb 25, 92[C11B]

Expired/Abandoned/Withdrawn Patents

Patent # Title Status Filing Date Issue/Pub Date Intl Class
D322562 BottleExpiredJan 22, 90Dec 24, 91[]
5073398 Natural flavored vegetable oilExpiredSep 10, 90Dec 17, 91[A23L, A23D]
4865868 Meat flavored vegetable oil preparation method and productExpiredNov 13, 87Sep 12, 89[A23L]

Top Inventors for This Owner

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