FROMAGERIES BEL

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Patent Activity in the Last 10 Years

Technologies

Intl Class Technology Matters Rank in Class
 
 
 
A23C DAIRY PRODUCTS, e.g. MILK, BUTTER, CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF 623
 
 
 
B65D CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES 494
 
 
 
A01J MANUFACTURE OF DAIRY PRODUCTS 215
 
 
 
A23L FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT 262
 
 
 
A23P SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS 216
 
 
 
B65B MACHINES, APPARATUS OR DEVICES FOR, OR METHODS OF, PACKAGING ARTICLES OR MATERIALS; UNPACKING 262
 
 
 
A23B PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS 116
 
 
 
B25J MANIPULATORS; CHAMBERS PROVIDED WITH MANIPULATION DEVICES 157
 
 
 
B31B MAKING BOXES, CARTONS, ENVELOPES, OR BAGS 126
 
 
 
B32B LAYERED PRODUCTS, i.e. PRODUCTS BUILT-UP OF STRATA OF FLAT OR NON-FLAT, e.g. CELLULAR OR HONEYCOMB, FORM1156

Top Patents (by citation)

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Recent Publications

Publication # Title Filing Date Pub Date Intl Class
2016/0100,602 CHEESE PORTION AND RELATED PRODUCTION METHODDec 20, 13Apr 14, 16[B65D, A23C]
2016/0050,878 METHOD FOR COATING CHEESE PRODUCTSApr 04, 14Feb 25, 16[A01J, A23C, B65B]

Recent Patents

Patent # Title Filing Date Issue Date Intl Class
9290677 Coating wax based on copolymers, uses thereof and process for preparing sameMar 30, 11Mar 22, 16[A23L, C08F, A01J, C09D, A23B, C08L, A23C]
8778427 Packaging, unit comprising such a packaging and a food product, and sheet for the production of said packagingMar 24, 04Jul 15, 14[B65D]
8722118 Method for flavoring cheese productsApr 24, 07May 13, 14[A23C]
8647249 Element for producing a package for packaging a food product, corresponding package, assembly comprising such a package and a food product, cutting installation and methodJul 11, 06Feb 11, 14[B31B]
8603553 Cheese products provided with a soft extruded cheese texture and fermented milk product taste and method for producing said cheese productsSep 29, 04Dec 10, 13[A23C]
7968133 Element for producing a package for packaging a food product, corresponding package, assembly comprising such a package and a food product, cutting installation and methodJul 23, 08Jun 28, 11[B65D]
7695788 Polypropylene conditioning packageDec 03, 03Apr 13, 10[B65D, B32B, B65B]
7211284 Process for coating cheeseJun 22, 00May 01, 07[A23C]

Expired/Abandoned/Withdrawn Patents

Patent # Title Status Filing Date Issue/Pub Date Intl Class
2013/0251,880 PROCESS FOR PRODUCING A SWEETENED CHEESE PRODUCT HAVING A DRY EXTRACT OF BETWEEN 30% AND 60% AND COMPRISING AT LEAST ONE CEREALAbandonedNov 30, 11Sep 26, 13[A23C]
2013/0026,214 PACKAGING BOX HAVING AN IMPROVED OPENINGAbandonedJan 10, 11Jan 31, 13[B65D]
2012/0328,759 METHOD FOR PRODUCING A CHEESE PRODUCT CONTAINING MILK SOLIDS LOWER THAN OR EQUAL TO 50% AND COMPRISING AT LEAST ONE CEREALAbandonedSep 09, 10Dec 27, 12[A23C]
2012/0064,206 NOVEL COATING COMPOSITIONS, USES THEREOF, AND METHOD FOR PREPARING SAMEAbandonedMar 15, 10Mar 15, 12[C09D, A23C]
2011/0045,133 METHOD OF PRODUCING A THERMIZED UNRIPENED CHEESE AND CHEESE OBTAINEDAbandonedFeb 24, 09Feb 24, 11[A23C]
2010/0215,819 USE OF ANIONIC EMULSIFIERS FOR INCREASING THE FIRMNESS OF PROCESSED CHEESE PRODUCTS WITH A SOLIDS CONTENT LESS THAN OR EQUAL TO 40%AbandonedOct 09, 08Aug 26, 10[A23C]
2010/0166,936 METHOD OF PRODUCING A CHEESE, AND CHEESE OBTAINEDAbandonedJan 12, 07Jul 01, 10[A23C]
7318941 Assembly comprising a package and a processed cheese portionExpiredJan 05, 01Jan 15, 08[B65D]
2004/0037,920 Cheese-making methodAbandonedJun 04, 03Feb 26, 04[A23C]
6551637 Method of making composite product based on cheeseExpiredNov 16, 00Apr 22, 03[A23P]
6455092 Method for making cheese productsExpiredJan 06, 00Sep 24, 02[A23C]
5520936 Food additive intended for human consumption and as animal feed and foodstuffs containing itExpiredJan 31, 94May 28, 96[A01N, C12N, A01J, A23C]
5024331 Packing wrapper for packaging pasty products and pasty product packaged therewithExpiredApr 26, 89Jun 18, 91[B65D]
4948613 Manufacturing process for processed cheeses with an original texture and processed cheese obtained by this procedureExpiredFeb 16, 88Aug 14, 90[A23C]
4801075 Completely openable packing wrapper in particular for pasty food productsExpiredApr 15, 87Jan 31, 89[B65D]
4661357 Process for the preparation of ripened process cheeseExpiredAug 02, 84Apr 28, 87[A23C]
4582580 Process for the separation of immunoglobulins from colostrumExpiredJan 25, 83Apr 15, 86[B01D]
4532146 Milky products for manufacturing chocolate-trade products and method or preparation thereofExpiredMay 07, 84Jul 30, 85[A23G, A23C]
4477241 Apparatus for molding curd for the manufacture of cheeses of small sizeExpiredOct 18, 79Oct 16, 84[B29C, B29D]

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