DEUTSCHES INSTITUT FUER LEBENSMITTELTECHNIK E.V.

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Patent Activity in the Last 10 Years

Technologies

Intl Class Technology Matters Rank in Class
 
 
 
A23B PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS 98
 
 
 
A23L FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT 856
 
 
 
B25J MANIPULATORS; CHAMBERS PROVIDED WITH MANIPULATION DEVICES 256
 
 
 
B65B MACHINES, APPARATUS OR DEVICES FOR, OR METHODS OF, PACKAGING ARTICLES OR MATERIALS; UNPACKING 262
 
 
 
A22C PROCESSING MEAT, POULTRY, OR FISH 129
 
 
 
A23P SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS 117
 
 
 
A47J KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES 149
 
 
 
B65D CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES 197
 
 
 
B65G TRANSPORT OR STORAGE DEVICES, e.g. CONVEYERS FOR LOADING OR TIPPING; SHOP CONVEYER SYSTEMS; PNEUMATIC TUBE CONVEYERS 166
 
 
 
H05B ELECTRIC HEATING; ELECTRIC LIGHTING NOT OTHERWISE PROVIDED FOR 1110

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Recent Publications

Publication # Title Filing Date Pub Date Intl Class
2017/0217,613 METHOD FOR TREATING AND DISTRIBUTING FOODSTUFFSJul 22, 15Aug 03, 17[A23L, A23B, B65B]
2017/0099,864 PROCESS FOR PRODUCING POULTRY SAUSAGEOct 09, 15Apr 13, 17[A23L]
2016/0309,729 METHOD AND DEVICE FOR PROCESSING RAW MATERIALS AND EFFECTIVELY PRODUCT MEAT- AND SAUSAGE-BASED RAW CURED GOODSSep 17, 14Oct 27, 16[A23L, A23B]
2016/0302,435 VERFAHREN UND VORRICHTUNG ZUM EINBRINGEN VON SALZ IN LEBENSMITTELOct 20, 14Oct 20, 16[A23B]
2016/0183,543 METHOD AND DEVICE FOR TREATING FOOD BY MEANS OF A HEATING PROCESSJul 30, 14Jun 30, 16[A23L, A23B]

Recent Patents

Patent # Title Filing Date Issue Date Intl Class
9545122 Feed tank and method for the simultaneous high-pressure and temperature treatment of a food item in a high-pressure tankJun 22, 12Jan 17, 17[A23L, A47J, A22C, B65D, A23B]
8616602 Suction gripper for foodAug 04, 11Dec 31, 13[B25J]
8153179 Process for the simultaneous surface treatment, portioning and shaping as well as perservation of foodstuffs such as meat and sausage products, sausage meat or the likeApr 05, 05Apr 10, 12[A23B]
6506432 Method for producing and shaping food, such as meat products and sausagesSep 25, 00Jan 14, 03[A23P, B65B]
6117460 Method of producing stable meat products and sausages, produced in the presence of microorganismsJul 29, 99Sep 12, 00[A23L, A23B]

Expired/Abandoned/Withdrawn Patents

Patent # Title Status Filing Date Issue/Pub Date Intl Class
2014/0287,112 DEVICE AND METHOD FOR PRODUCING FOODSAbandonedAug 03, 12Sep 25, 14[H05B, A23L]
2013/0133,294 METHOD FOR THE PREFERABLY CONTINUOUS PACKAGING OF PRODUCTSAbandonedMar 31, 11May 30, 13[B65B]
2013/0133,294 METHOD FOR THE PREFERABLY CONTINUOUS PACKAGING OF PRODUCTSAbandonedMar 31, 11May 30, 13[B65B]
2013/0059,037 METHOD FOR CONTROLLING PRODUCT CHARACTERISTICS IN THE PRODUCTION OF FOODSTUFFSAbandonedFeb 11, 11Mar 07, 13[A23L]
2011/0223,285 METHOD FOR CONTROLLING PRODUCT CHARACTERISTICS IN THE MANUFACTURE OF MEAT PRODUCTSAbandonedSep 02, 09Sep 15, 11[A23L]
2011/0014,323 Method for the Automatable Production of Raw SausageAbandonedNov 24, 08Jan 20, 11[A23L]
2009/0208,618 Method for processing raw materials having a cell structure in the meat, meat by-products, fish and seafood processing industryAbandonedAug 22, 06Aug 20, 09[A23L]
2008/0260,916 Method for Treating Foodstuffs, Particularly for Preserving Fresh Sausage or Meat ProductsAbandonedMar 10, 06Oct 23, 08[A23L, A23B]
6737093 Process for solidifying the surface of raw sausage emulsion by ultrasonic treatmentExpiredAug 30, 01May 18, 04[A23B]

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